NATIVE FODDER RESOURCES OF HIGH-ALTITUDE REGIONS: IDENTIFICATION, DIVERSITY, AND NUTRITIONAL CHARACTERIZATION

The research project “Native Fodder Resources of High-Altitude Regions: Identification, Diversity, and Nutritional Characterization”, funded by the EU TAAS Project, Food and Agriculture Organization (FAO), was conducted from 24 September to 1 November 2025 across selected high-altitude rangelands in Bhutan. The study aimed to systematically identify, document, and characterize native fodder species in alpine rangeland to support sustainable livestock management and enhance feed security.

 

 

 

 

 

 

 

 

Bhutan’s mountainous terrain, ranging from subtropical to alpine zones, supports diverse livestock production systems, particularly yak-based pastoralism in high-altitude Dzongkhags such as Bumthang, Gasa, Haa, Trashigang, and Thimphu. Despite the critical role of rangelands in sustaining rural livelihoods, the country faces seasonal fodder shortages, declining pasture quality, and limited scientific documentation of native fodder biodiversity. Traditional ecological knowledge of forage species and their utilization is also at risk of erosion due to modernization and land-use change.

 

 

 

 

 

 

 

 

The study covered 28 rangelands both summer and winter pasture land distributed across seven Gewogs in the five Dzongkhags mentioned above. A total of 140 fodder samples and 148 herbarium specimens were collected through field-based surveys using three standardized identification approaches: (i) expert listing by local herders, (ii) transect walk and field observation, and (iii) scientific taxonomic identification and validation. Quadrat and grid techniques were used to assess species diversity, fodder biomass, and composition. Composite fodder samples were analysed at the National Development Centre for Animal Nutrition (NDCAN), Bumthang, for nutrient composition following AOAC protocols.

The study recorded a total of 212 native plant species across the study areas, including 63 grasses, 21 sedges, 5 rushes, and 123 herbs. The highest species richness was observed in Merak (Trashigang), followed by Chokhor (Bumthang) and Lingzhi (Thimphu). The primary fodder families included Poaceae, Cyperaceae, and Juncaceae, while major herbaceous fodders belonged to Asteraceae, Fabaceae, Polygonaceae, and Rosaceae. The average native fodder biomass production was estimated at 673 kg (freshweight) per acre per year, with about 50% of the biomass being grazeable. Fodder productivity varied significantly among sites, with Chokhor showing the highest yield and Merak the lowest, reflecting local differences in altitude, grazing pressure, and climatic conditions.

 

 

 

 

 

 

 

A total of 150 herbarium specimens were validated and archived, forming the first comprehensive collection of native high-altitude fodder species in Bhutan. These specimens will be preserved at the National Livestock Research Centre (NLRC), Bumthang, where they will be accessible to visitors for educational purposes during study tours and trainings. The collection will also be shared with relevant agencies under the Department to promote awareness and knowledge of native fodder species through live herbarium displays. Furthermore, the specimens will be featured in programs and sessions organized by the Department of Livestock to disseminate findings on major native fodder species of Bhutan’s alpine meadows.

The study confirmed that the country’s highland rangelands host a rich diversity of valuable fodder plants that are both ecologically resilient and nutritionally important for Yak, Zo/Zom, Goleng, sheep, and horse production systems. This study highlights the need for systematic conservation and sustainable utilization of native fodder resources. Integrating local ecological knowledge with scientific assessment can guide region-specific fodder management strategies, improve feed availability, and strengthen the resilience of Bhutan’s pastoral livelihoods. Continued research, community engagement, andpolicy support are vital to ensure that the country’s highland rangelands remain productive, bio- diverse, and sustainable for generations to come.

 

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𝐒𝐞𝐧𝐬𝐢𝐭𝐢𝐳𝐚𝐭𝐢𝐨𝐧 𝐨𝐧 𝐋𝐢𝐯𝐞𝐬𝐭𝐨𝐜𝐤 𝐒𝐭𝐫𝐚𝐭𝐞𝐠𝐢𝐞𝐬 𝐚𝐧𝐝 𝐀𝐜𝐭𝐢𝐨𝐧 𝐏𝐥𝐚𝐧𝐬 𝐟𝐨𝐫 𝐭𝐡𝐞 𝟏𝟑𝐭𝐡 𝐅𝐘𝐏

The Department of Livestock, led by the Livestock Production Division has initiated the sensitization program on the Livestock Strategies and Action Plans to build a common understanding and readiness for implementation among key technical institutions and field teams. The 𝐩𝐫𝐨𝐠𝐫𝐚𝐦 𝐛𝐞𝐠𝐚𝐧 𝐢𝐧 𝐁𝐮𝐦𝐭𝐡𝐚𝐧𝐠 𝐨𝐧 𝟐𝟖 𝐎𝐜𝐭𝐨𝐛𝐞𝐫 𝟐𝟎𝟐𝟓, involving the National Development Centre for Animal Nutrition (NDCAN), National Sheep Farm (NSF), and the National Cattle Breeding Centre (NCBC). This marks the start of a sensitization effort, which will be extended to other major centres and farms in the coming weeks to ensure a coordinated and effective rollout of the strategies across the country.

These strategies and action plans were 𝐨𝐟𝐟𝐢𝐜𝐢𝐚𝐥𝐥𝐲 𝐥𝐚𝐮𝐧𝐜𝐡𝐞𝐝 𝐨𝐧 𝟐𝟔 𝐒𝐞𝐩𝐭𝐞𝐦𝐛𝐞𝐫 𝟐𝟎𝟐𝟓 by the Department of Livestock, Ministry of Agriculture and Livestock, as part of the broader national effort to achieve the targets of the 13th Five Year Plan (FYP). They have been developed for major livestock commodities, including dairy, animal nutrition, sheep, and other priority subsectors that are central to national food security and rural economic development.

Importantly, these documents are primarily 𝐟𝐨𝐜𝐮𝐬𝐞𝐝 𝐨𝐧 𝐬𝐭𝐫𝐞𝐧𝐠𝐭𝐡𝐞𝐧𝐢𝐧𝐠 𝐬𝐮𝐩𝐩𝐨𝐫𝐭 𝐬𝐞𝐫𝐯𝐢𝐜𝐞𝐬 𝐝𝐞𝐥𝐢𝐯𝐞𝐫𝐞𝐝 𝐭𝐡𝐫𝐨𝐮𝐠𝐡 𝐠𝐨𝐯𝐞𝐫𝐧𝐦𝐞𝐧𝐭 𝐜𝐞𝐧𝐭𝐫𝐞𝐬 𝐚𝐧𝐝 𝐟𝐚𝐫𝐦𝐬, 𝐰𝐡𝐢𝐜𝐡 𝐬𝐞𝐫𝐯𝐞 𝐚𝐬 𝐭𝐡𝐞 𝐭𝐞𝐜𝐡𝐧𝐢𝐜𝐚𝐥 𝐛𝐚𝐜𝐤𝐛𝐨𝐧𝐞 𝐟𝐨𝐫 𝐥𝐢𝐯𝐞𝐬𝐭𝐨𝐜𝐤 𝐝𝐞𝐯𝐞𝐥𝐨𝐩𝐦𝐞𝐧𝐭. By clearly outlining the major interventions and strategies, these documents aim to ensure consistent and reliable delivery of critical services such as breeding, input supply, feed and fodder support, genetic improvement, value chain development, and technical backstopping. This structured service delivery is essential to achieve the production targets and transformation goals of the 13th FYP.

The strategic framework emphasizes increasing productivity, improving input and breeding systems, enhancing value chains, promoting climate-smart and sustainable practices, and enabling stronger institutional coordination. It also places emphasis on leveraging digital systems and private sector engagement to scale up impact.

Through this sensitization and implementation process, the Department of Livestock aims to ensure that all technical centres, farms, and field teams are fully aligned and equipped to deliver on these priorities. This will help build a resilient, productive, and market-oriented livestock sector, driving national self-sufficiency, improving rural livelihoods, and contributing to Bhutan’s economic growth under the 13th Five Year Plan.

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