𝐒𝐞𝐩𝐭𝐞𝐦𝐛𝐞𝐫 𝟐𝟖, 𝟐𝟎𝟐𝟑: From14-16 September, 2023, a Training of Trainers (TOT) program was conducted in Nubri Chiwog, Tshento Geog, under Paro Dzongkhag. This program was aimed to ensure continuous and sustainable production of high-end niche yak products, specifically Yak cheese